BOMBAY SWEDE

Behold Bombay swede, just as tasty and a whole lot healthier. For that little less guilty home made ‘takeaway’. Ingredients (serves 6 as a side dish) 1 heaped tsp mustard seeds 1 tsp cumin seeds 1 tsp coriander seeds 1 tsp turmeric 2 cloves garlic (finely sliced) 1 thumb sized piece of ginger (finely sliced)…

COCONUT AND PINEAPPLE FISH CURRY

This dish is light and elegant and is the perfect meal for the lovely summer weather we’re having this week. I have seen some wonderful SriLankan and Thai pineapple curries and this was my¬†inspiration. A white fish such as Cod, Haddock, Hake or Pollock goes great in this curry, but you could even use Monkish…