THAI SPICED PARSNIP SOUP

Not everyone loves parsnips but this soup brings out the best in them and may just turn you into a parsnip fan for life! The Thai flavours bring out the best in the root vegetable and turn it into something magical that warms the soul. Serve with some fresh coriander and chilli andyou are good…

ROASTED CAULIFLOWER HOUMOUS

For all you cauliflower lovers, this might just be the ultimate dip you have been searching for. Sesame and cauliflower goes very well and blitzed in with the chickpeas, we ended up with something quite special. Try this out for your next guests instead of buying in the boring old shop bought houmous. Ingredients 200g…

CHARRED ASPARAGUS WITH BRANDY PEPPER HOLLANDAISE SAUCE

If you are feeling a little fancy and want to wow your guests with an appetiser that packs a punch, then this is the perfect choice! Charred asparagus is something of magic on its own but with the double dip of the hollandaise sauce followed by the rosemary and nigella seed bread crumbs, there won’t…

ROASTED MUSHROOMS AND CARAMELIZED ONIONS WITH SAGE PESTO ON TOAST

A nutty mature Cheddar on mushrooms with sweet sticky red onions is a truly delightful combination for a warm salad! I finished this off with a lovely sage and walnut pesto to lift the dish entirely and toasted some favourite bread to slide underneath. Easy, light and comforting! Ingredients serves 2 2 small red onions…

ROASTED PEPPER AND TOMATO SOUP

It was a lazy Sunday and I decided my family needed something comforting to eat whilst the weather was grey and windy outside. I didn’t want to do much standing up, so I decided that a soup made in the oven would be the perfect way to get some great flavour without having to keep an eye on…