MUSHROOM AND TRUFFLE OIL WELLINGTON WITH GARLIC AND ROSEMARY POTATOES

This Valentine’s Day, if you want to impress your partner with something rich and full of flavour, look no further! Packed full of intense flavours that make every bite mouth-wateringly satisfying, and complete with a lovely red wine gravy, which brings a classy finish to the dish, this meat-free delight is something else! We also steamed…

VEGETABLE BROTH WITH LENTIL PASTA

If you want a veggie winter warmer to keep you going this season, then look no further; packed full of winter veg with a tasty broth to go with it. To keep it extra healthy, we used lentil pasta which has a fantastic bite to it and tastes just as good too! Knock up a…

LEEK AND SWEET POTATO MASH

Leeks and sweet potatoes are in season and there is no better way to enjoy them than combining the two. Sweet potatoes provide such a creamy texture when cooked, that there is no need to add any dairy. Sautéed leeks are fantastic and take the mash to another level. You could eat this alone with…

ULTIMATE CHRISTMAS ROAST POTATOES

We tried to match the roast potatoes you get at Christmas, cooked in goose fat or beef dripping, but veggie style instead! We have come up with something that not only matches it, but knocks it out the park. Full of depth, flavour and crunch, which is everything and more when eating the perfect roastie!…

MUSHROOM AND THYME PASTA

If you are a mushroom fan then look no further, this is the ultimate mushroom sauce to go with your pasta. With its rich, creamy texture, coating the pasta making every bite full of flavour. Enjoy with lashings of Parmesan cheese/vegetarian alternative. Ingredients Serves 2 25g flour 25g butter 500g mushrooms Small bunch of thyme…

ROASTED CAULIFLOWER HOUMOUS

For all you cauliflower lovers, this might just be the ultimate dip you have been searching for. Sesame and cauliflower goes very well and blitzed in with the chickpeas, we ended up with something quite special. Try this out for your next guests instead of buying in the boring old shop bought houmous. Ingredients 200g…

ROASTED VEG WITH BAKED RICOTTA AND POLENTA WEDGE

This dish is a summertime vegetarian treat which is surprisingly filling and full of flavour. Cornmeal is great and when used to make these fantastic grilled polenta wedges, bringing another texture to this layered dish. A mix of roasted veg, finished off by some chilli and lemon dressed courgette, and crumbled baked ricotta. What more…

OPEN OMELETTE WITH SPICED AUBERGINE

This is a light dish that hits the spot. Roasted aubergine mixed with a few spices to perk it up, which then goes on top of a light and fluffy omelette. Have half each as a snack with someone or eat the whole thing for dinner! Whatever way you choose is up to you. Add…

BEETROOT TACOS

This has to be one of the tastiest veggie dishes we have made! The spiced beetroot’s earthiness goes fantastic with the sour cream and salsa. A dish you, your friends and family can enjoy. Try something different to your typical tacos and use beetroot! Ingredients  (serves 2-3): 300g steamed beetroot 1 tsp cayenne pepper 2 heaped…

LEEK AND CHEESE PITTA BREAD PIZZAS

Have one of these little pizzas as a light lunch or make a couple to enjoy for a proper meal. Cheap, easy and super tasty! We used wholemeal pitta bread and low fat creme fraiche to make you not feel so guilty. A little rocket is the perfect accompaniment. Enjoy! Ingredients (makes 2) 2 wholemeal…

MUSHROOM AND SHALLOT SOUP

This is a rich mushroom soup without the need for any potatoes or cream! Healthy yet full of flavour, it will leave you warm on the inside and with a big smile on the outside! Just a few simple tricks make the most out of the ingredients and you will be chucking out the tin…

ROOT VEG GOAN CURRY

It’s the season for root vegetables! Not only are they a great source of nutrients but they also make a fantastic substitute for meat. This curry was the perfect consistency; despite being dairy free it has a lovely creaminess coming from the coconut milk. All we needed to do was make few minor adjustments to…